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OHEKA Dining
Our award winning cuisine, European ambiance and white glove service make dining at OHEKA CASTLE a unique culinary experience. Our Executive Chef, Chris Cappello and our Executive Pastry Chef, Daniel Andreotti will create signature dishes to entice the senses.
Voted Restaurateur of the Year (2000) by the NYS Restaurant Association.
Dining at the castle
Breakfast (for Hotel Guests Only)
- Served Daily
- 8:30am-10:30am
- Complimentary Continental Breakfast
- Hot Breakfast Menu Options Available
Bar & Lounge
- Open Daily 12:00pm-11:00pm
- Bar Menu available until 9:00pm
Fine Dining
- Available upon request
- 48-hour advance reservations and credit card required
- 4-Course Dinner
- $140 + tax - per person (alcohol additional)
- Private rooms available for additional fee
- For reservations contact 631-659-1400 x508
Restaurant Nights
An elegant evening at the Castle, generally held on the last Wednesday of every month.
- 4-Course Dinner
- $140 + tax - per person (alcohol additional)
- 48 Hour advance reservations and credit card required
- For reservations contact 631-659-1400 x508
ATTIRE: Proper country club or business casual attire required at all times.
